'To-Go' Menu Launch
The long wait is over! We are thrilled to bring the “V-DINING” grand experience right in the comfort of your own home.
Browse through our wide array of delicacies and take a pick at your preferred dishes. You may select to pick up your items at our restaurant or opt for island-wide delivery*.
Spend a minimum of $180 and receive a bottle of Babich Pinot Noir to pair with your meal.
*Delivery fees apply for island-wide delivery
Four-hands Dining with Chef Christophe Lerouy
Chef/Owner Christophe Lerouy of 1-Michelin star, Restaurant Lerouy will join Head Chef Lee Jing Peng in the kitchen this May. Experience all the passion the french chef has to offer in this exclusive 5-course lunch.
5 Course Menu • $150++ per person
Postponed Till Further Notice
Thanks Chef Jérémy Gillon
In spite of the recent Covid-19 scenario, we’re happy that our guests were still able to enjoy a wonderful lunch curated by the amazing Chef Jérémy Gillon of JAG Restaurant.
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