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Tuesday–Sunday: 11:30am to 2:30pm

Tuesday–Sunday: 11:30am to 2:30pm

Snacks


Corn Soup
Onion, Bacon

Beetroot
Mackerel, Grains

Duck
Hoisin, Foie Gras (Supplement – $10)


Beef
Black Garlic, Chinese Chives

Celeriac
Lentils, Parmesan

Snapper
Cucumber, Fennel (Supplement – $10)


Textures of Chocolate
Smoked Ivoire Chantilly, Jivara Ganache

Strawberry
Thyme Crumble, Balsamic Strawberry

Goat’s Cheese
Lavender Meringue, Goat’s Cheese Snow


2 Courses
$48++

3 Courses
$60++

5 Courses
$90++

Glass of sparkling, white or red wine
Additional $14++ per glass

Non-alcoholic fizz
$8++