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Menu

Tuesday–Sunday: 11:30pm to 2:30pm

Tuesday–Sunday: 11:30pm to 2:30pm

Snacks


Tartare
Lamb, Fingerlime

Carrot Soup
Kohlrabi, Leek

Cabbage
Brown butter, Langoustine


Chicken
Pumpkin, Coconut Curry

Pork
Pepper, Pineapple

Salmon
Spinach, Eel


Yogurt
Berries, Meringue

Apple
Cinnamon, Chamomile

Cheese
Oat, Pear


2 Courses
$48++

3 Courses
$60++

5 Courses
$90++

Glass of sparkling, white or red wine
Additional $14++ per glass

Non-alcoholic fizz
$8++